Ingredients :
2 ½ lbs ground pork
1 cup minced shrimp
2 cups minced water chestnuts
5 tbsp sesame oil
1 tbsp ground black pepper
1 cup minced onion
1 cup minced carrots
1 ½ cups minced white mushroom
1 pack siomai wrapper
¼ cup minced scallions
2 tsp salt
1 piece raw egg
Instructions :
1. Mix all the ingredients thoroughly except for the wrappers.
2. Wrap the mixture using the siomai wrappers.
3. Steam it for 15 - 25 minutes (depends on the size of each siomai)
4. Serve .
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